Holiday Menu
STARTERS
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Oysters of the Day
1/2 Dz / 1 Dz Market Price
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Seared Ahi Tuna
Sesame crusted tuna, seared rare, chilled and sliced. Served with seaweed salad and a Japanese dipping sauce.
$17
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Peel & Eat Shrimp
1/2 Lb / 1 Lb.
Half LB $15
LB $23
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Lobster Tail Bites
Market price
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Fried Gator Bites
$18.50
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Sea Skins
Half Portion / Full Portion
$18
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Mini Crab Cakes
Four hand made mini crab cakes topped with our creole sauce.
$20.50
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Drunken Mussels
New Zealand Green Lipped Mussels, sauteed with roasted garlic, white wine, lemon, herbs and a red pepper butter sauce. Served with herb butter toast points.
$16.50
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Handmade Fried Mozzarella
Four fresh sliced mozzarella, made in house with panko breading. Served on our homemade pomodoro sauce.
$12.50
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Coconut Shrimp
Five large shrimp, butterflied and hand dipped in coconut batter, fried crispy and topped with mango pineapple salsa. Served with our citrus Pina Colada sauce
$15.50
Fresh Fish
Served choice of one fresh side. Add a House or Caesar salad +2.00-
Atlantic Salmon
$25.50
gluten free
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Grouper
MKT Price
gluten free
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Mahi Mahi
$26
gluten free
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Chilean Seabass
$46
Pasta & Chicken
Served choice of one fresh side. Add a House or Caesar salad +2.00-
Fettuccine Alfredo
Scratch made to order! Garlic, parmesan butter, seasonings and cream. Garnished with diced red tomatoes Upgrade to a creamy spinach and walnut pesto +2 | Chicken+8 | Shrimp +11 | Filet tips +12
$19
Add shrimp $9.99
Add bay scallops $9.99
Add chicken $6.99
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Shellfish Pasta
New Zealand Green Lipped Mussels, seared sea scallops, and shrimp tossed with fettuccine in a roasted garlic, white wine, lemon butter caper and dill pan sauce. Topped with shaved parmesan. (substitute homemade pomodoro, ask server)
$33
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Oven Roasted Chicken
A half chicken marinated with citrus juice, onions, garlic and paprika, roasted to perfection and glazed with our house made herb butter and white wine sauce.
$27.50
Soup & Salad
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Clam Chowder
Cup / Bowl
Cup $6
Bowl $7.50
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Harborside Salad
$12
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Caesar Salad
$13
Steaks & Ribs
Served choice of one fresh side. Add a House or Caesar salad +2.00-
Filet Mignon
6oz
$34
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Ribeye
16 oz. and hand-cut in house Market Price
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New York Strip
$32
Entrees
Served choice of one fresh side. Add a House or Caesar salad +2.00-
Snow Crab
1 LB. / 1 1/2 LB. MKT.
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Stuffed Flounder
Twin fillets stuffed with shrimp, bay scallops, spinach and a blend of cheeses.
$29
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Baked Scallops and Shrimp
Topped with a parmesan and herb aioli
$32
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Surf & Turf
6oz Lobster Tail Broiled & 8oz Filet Grilled. Both brushed with our herb butter. MKT.
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Shrimp Trio
Fried Shrimp, Stuffed Shrimp, Shrimp Skewer
$30
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Our Signature Maryland Crab Cake Dinner
Handmade with super lump crabmeat, baked to a golden-brown perfection. Your choice of tartar or cocktail sauce. | Add a 2nd Crab Cake +17 |
$28
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Baked Seafood Canneloni
Hand rolled pasta in house, stuffed with shrimp, scallops, whitefish and a three-cheese blend. Topped and baked with a rose sauce, mozzarella and parmesan blend.
$30
Fresh Sides
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House Fries
$5
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Homemade Slaw
$5
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Baked Potato
$5
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Vegetables
$5
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Rice
$5
Deluxe Sides
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Onion Rings (side)
$7
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Twice Baked Potatoes
House specialty – bacon, cheddar, green onions and ranch.
$7
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Loaded Baked Potato
Sour cream, bacon and green onions
$7