Menu
- Bar Menu
- All Day Menu
- Lunch Additions
- Super Grouper Menu (Thursdays ONLY)
- Dessert
- KIDS MENU
- Holiday Menu
Cocktails
-
Harborside Margarita
Altos Blanco tequila, Lime agave Juice, and Patron Citronge, shaken and served up with a salted rim.
$13
-
Chipotle Pineapple Margarita
Altos Reposado tequila, sour mix, a hint of spicy pineapple, topped with Grand Marnier and rimmed with Tajin seasoning!
$15
-
Smoked Old Fashion
Redemption “Cognac Cask” Series Bourbon, cherry, orange, bitters, and a large whiskey cube. Smoked tableside with cherry wood.
$16
-
Toasted Coconut Painkiller
Siesta Key Toasted Coconut Rum, pineapple juice, coconut cream, and topped with ground nutmeg.
$14
-
Watermelon Smash
Absolut Vodka, St-Germain liqueur, lime sour, watermelon puree, mint leaves with a watermelon sugar rim.
$13
-
Harborside Refresher
Malibu Coconut Rum, Grand Marnier, pina colada cream, sour mix, shaken with fresh mint.
$13
-
Harborside Spritz
Prosecco, St. Germain Liqueur, lemon sour and club soda served in ice.
$13
-
High West Tea
High West Double Rye Bourbon, sweet tea, lemon, lime and orange juice, peach syrup and fresh mint served in a mason jar.
$13
-
Hawaiian Sunset Martini
Ocean Hawaiian Vodka, Mango Puree, Sour mix, and blood orange syrup, with a Tajin rim to top it off.
$15
-
Twisted Cosmo Martini
Absolut Citron, Cranberry Juice, Blood Orange Syrup with a splash of lime agave juice and a lemon twist.
$14
-
Espresso Martini
Grey Goose vodka, Kahlua, espresso coffee, topped with fresh coffee beans.
$15
-
Caramel Peanut Butter Cup Martini –
Jameson Irish Whiskey, Peanut Butter Whiskey Cream, and Caramel Whiskey
$14
-
Oyster Shooter (specialty)
Suntory Japanese Vodka with our specialty cocktail sauce shooter recipe, rimmed with Old Bay!
$9
Wines
-
Prosecco
Avissi, Italy
$9.75
-
Champagne
Nicolas Fluellite, France
$62
-
Riesling
Chateau Ste. Michelle
$8
-
Chardonnay
Chalk Hill, Sonoma
$12
-
Chardonnay
Kendall-Jackson, Vintners Reserve, CA
$10
-
Pinot Grigio
Baron Fini, Valdadige, Italy
$9
-
Sauvignon Blanc
The Crossings, Marlborough, New Zealand
$12
-
Moscato
Stemmari, Sicily, Italy
$9
-
Pinot Noir
Scarlet of Paris, France
$9
-
Pinot Noir, Meiomi
Central Coast, California
$13.50
-
Red Blend
Rio Alto, Chile
$9.50
-
Malbec
Maipe, Mendoza Argentina
$11.50
-
Cabernet Sauvignon
Camel Road, California
$10
-
Cabernet Sauvignon
Serial, Paso Robles, California
$12
-
Cabernet Sauvignon
Robert Mondavi, Napa Valley
$59
-
Cabernet Sauvignon
Caymus, Napa Valley
$110
-
House Wines
Chardonnay, Veneto, Italy Cabernet Sauvignon, Veneto, Italy
$8.50
Beer
-
Draft Beers
3 Daughters Beach Blonde Ale, Blue Moon (Witbier), Guiness (Stout), Local - Grove Roots Rind and Shine (Citrus Witbier), Local - Sunset Catch (Pilsner), Local - Wakes of Grain (American Amber Ale), Harborside (IPA), Jai Alia (IPA), Yuengling (Lager), Miller Lite (Pilsner), Stella Artios (Lager), Michelob Ultra (Lager), Modelo Especial (Pilsner), Sam Adams (Lager), Sam Adams Angry Orchard (Cider), Harborside “Select Brew” (ask your server) Made locally by Grove Roots!
-
Domestic
Budweiser (Lager) Bud Light (Lager) Coors Light (Lager) Michelob Ultra (Lager) Rolling Rock Can (Lager)
-
Imports
Corona (Lager) Becks (Non-alcohlic)
-
Truely Vodka Soda
Blackberry Lemon & Mango
Liquors
-
Casamigos Family Reunion Tequila Flight
Anejo, Repasado, Blanco, and Mezcal (No substitutions)
$30
-
Pick your Poison! Tequila Flight
Pick any 3
$23
-
Tequila
Casa Noble Family Anejo, Repasado, Blanco Casamigos Family Anejo, Repasado, Blanco, and Mezcal Altos Family Anejo, Repasado, Blanco and: Patron Silver
-
Taste the Difference Flight
Woodford Reserve, WhistlePig Glenlivit, Red Breast Single Pot (NO SUBSTITUTIONS please)
$30
-
American Challenge Flight
Basil Hayden (Bourbon), Russell Reserve 6yr (Rye) (NO SUBSTITUTIONS please)
$15
-
Whiskey
Jameson (Irish) Red Breast Single Pot 12yr (Irish) Santory Toki (Japanese) Crown Royal (Canadian) Crown Royal Apple (Canadian) Jack Daniels Tennessee Old No. 7 (American) Seagrams 7 (Canadian)
-
Scotch
Laphroaig 10yr “Peated” (Single Malt) Dewers White Label (Blended) Johnny Walker Black (Blended) Chivas 12yr (Blended) Glenlivet (Single Malt) Glenddich 12yr “Sherry Cask” (Single Malt)
-
Bourbon
Buffalo Trace Bulleit Makers Mark Woodford Reserve Basil Hayden Redemption “Cask Series” (Finished in cognac casks) Palm Island (Florida Local)
-
Rye
Russell Reserve 6yr High West “Rendezvous” High West Double Rye WhistlePig Farmstock Bulleit Rye
-
Vodka
Titos (Texas) Absolut (Sweden) Kettle One (Holland) Grey Goose (France) Ocean (Hawaii) Suntory (Japan)
-
Rum
Captain Morgan Spiced Bacardi Siesta Key Toasted Coconut Pyrat XO Myers Dark Malibu Coconut
-
Gin
Beefeater Bombay Sapphire Tanqueray Aviation
-
Cordials
Kahlua Baileys Disaronno Amaretto Grand Marnier Courvoisier VS
Starters
-
Ahi Tuna
Sesame crusted tuna seared rare, chilled and sliced. Served with an asian wonton salad and Japanese dipping sauce.
$15.99
-
Sea Skins
Four potato skins topped with shrimp, bay scallops, bacon, green onions and mozzarella cheese. Served with sour cream
Half Portion $10.99
Full Portion $16.99
-
Fried Gator Bites
7oz. of locally sourced gator tail, hand breaded and fried. Served with our Creole rémoulade
$17.99
-
Fried Shrimp
Large shrimp butterflied and panko breaded. Served with house made tartar sauce
$13.99
-
Peel & Eat Shrimp
Dusted with Old Bay Seasoning. Served warm or cold.
1 LB $21.98
1/2 LB $13.99
-
Lobster Bites
A 6oz. lobster tail cut into pieces, hand breaded and fried. Served with drawn butter. Mkt. Price
-
Onion Ring Basket
Served with our creole sauce.
$10.99
-
Pork Potstickers
Pan seared dumplings packed with pork and cabbage, with a Japanese dipping sauce.
$13.99
-
Chicken Satay
Marinated chicken skewers with pineapple, served with a Thai peanut sauce.
$12.99
-
Steak Satay
Marinated filet tip skewers with pineapple, served with a Thai peanut sauce.
$15.99
-
Mini Crab Cakes
Four hand made mini crab cakes topped with our creole sauce.
$19.99
Oysters
-
Gulf Oysters On The Half Shell
Served raw with cocktail sauce and horseradish. Ask your server for today’s selection - market price
-
Oysters Of The Day
Served raw with cocktail sauce and horseradish. Ask your server for today’s selection - market price
Soup and Salad
-
Caesar Salad
Chopped romaine, herb-garlic croutons, shaved parmesan and Caesar dressing
$11.49
-
Harborside Salad
Chopped iceberg, diced tomato, red onion, sliced olives and shredded Swiss cheese all tossed in our own fresh oregano-garlic dressing
$10.49
-
Asian Salad
Fresh spinach, mandarin oranges, dried cranberries, toasted almonds, shredded carrots, wonton strips tossed in our Asian dressing. Chicken 6.99 • 6 oz. Salmon 10.49 Shrimp Skewer 10.49 • Filet Tip 11.49
$12.49
-
Clam Chowder
Cup $5.99
Bowl $7.49
-
Salad Toppings
Chicken- 6.99 Salmon (6oz)- 10.49 Shrimp Skewer-10.49
Hand Helds
Served with house fries, homemade slaw or vegetables. Upgrade to Onion Rings - $2.00-
Grouper Sandwich
A Florida classic. Served fried with lettuce, tomato and our Florida key lime-dill tartar sauce. Blackened add $1.50
$17.99
-
Harborside’s Fish Sandwich
This one’s BIG! A large crispy whitefish fillet topped with smoked bacon, lettuce, tomato and our Florida Key Lime-dill tartar sauce. Blackened add $1.50
$16.49
-
Crab Cake Sandwich
Topped with lettuce, tomato and served with our key lime-dill tartar sauce.
$22.99
-
Lobster Roll
Lobster meat mixed with our mayonnaise, celery & dill blend served in a brioche split top grilled hot dog bun-Market price
Sides
-
House Fries
$4.99
-
Baked potato
$4.99
-
Rice
$4.99
-
Homemade Slaw
$4.99
-
Vegetables
$4.99
Deluxe Sides
-
Loaded Baked Potato
Baked potato with sour cream, bacon, shredded cheddar cheese and green onion. Served with a side of house made whipped butter. Upgrade your side for 2.00
$6.99
-
Onion Rings (side)
Upgrade your side for $2.00
$6.99
-
Twice Baked Potato
Half baked potato stuffed with bacon, cheddar cheese, green onion and ranch. Upgrade your side for $2.00
6.99 $6.99
Pasta & Chicken
Served with Harborside Salad.-
Fettuccine Alfredo
Parmesan cream sauce
$17.99
Add shrimp $9.99
Add bay scallops $9.99
Add chicken $6.99
-
Shrimp Scampi Floretine
Sautéed shrimp tossed in fettuccine with fresh spinach in a garlic butter and white wine sauce.
$29.99
-
Penne Fra Diavolo
Penne noodles tossed with our Homemade "Spicy" sauce made from Calabrian peppers, garlic, tomatoes. Topped with shaved parmesan cheese. Add Shrimp- 10.99 Bay Scallops- 9.99 Chicken- 6.99 Steak Tips 11.49
$17.99
-
Oven Roasted Chicken
A half chicken marinated with citrus juice, onions, garlic and paprika, roasted to perfection and glazed with our house made herb butter and white wine sauce.
$26.99
-
Satay Dinner Platter
(3ea.) marinated chicken and filet tip skewers with pineapple, brushed with a Kung Pao glaze. Served with a Thai peanut sauce.
$26.99
Steaks
All of our steaks are USDA choice or a higher and aged a minimum of 28 days. All steaks are seasoned with kosher salt, black pepper and brushed with our herb butter. Served with Harborside salad and your choice of one fresh side.-
Cowboy Ribeye
18oz - Market price
-
Filet
6oz
$25.99
-
Top Sirloin
9 oz. $19.99
-
Steak Temps
RARE - cool, red center | MEDIUM RARE - warm, red center | MEDIUM - warm pink center, touch of red | MED WELL - warm brown, pink center | WELL - not recommended
Fresh Fish
All of our fish is hand cut to 8 - 10 oz. portions and seasoned with our house blend of spices. Served with Harborside salad and your choice of one fresh side. Enjoy your fish grilled with our herb butter or brushed with island teriyaki sauce.-
Gulf Grouper
$29.99
-
Atlantic Salmon
$23.99
-
Mahi Mahi
$23.99
-
Swordfish
$27.99
-
Fish Of The Day
market price
-
Add to Any Steak or Fish
Beurre Blanc $3
Beurre Blanc with Pineapple-Basil Salsa $4
Creamy Creole $3
Pineapple- Basil Salsa $3
Sautéed Mushrooms $3
Parmesan, Spinach and Red Onion Aioli $4
Herb Grilled Shrimp Skewer $10.99
Stuffed Shrimp (3) $13.49
Broiled 6oz Lobster Tail- Market Price
Entrées
Served with Harborside salad and your choice of one fresh side.-
Snow Crab
Simply steamed, dusted with Old Bay and served with drawn butter. 1 LB - Market Price 1 1/2 LB- Market Price
-
Baked Scallops & Shrimp
Topped with a parmesan and herb aioli
$27.99
-
Grilled Shrimp
Two herb grilled skewers topped with our pineapple-basil salsa
$24.99
-
Stuffed Flounder
Twin fillets stuffed with shrimp, bay scallops, spinach and a blend of cheeses. Baked in the oven and topped with our beurre blanc sauce
$23.99
-
Signature Crab Cake
Handmade with super lump crabmeat baked to a golden-brown finish. • Add a 2nd Crab Cake 16.99
$27.99
Combinations
Served with Harborside salad and your choice of one fresh side-
Shrimp Trio
Stuffed shrimp, herbed grilled shrimp skewer and fried shrimp. Served with homemade cocktail sauce and key lime-dill tartar sauce
$28.99
-
Lobster & Salmon
6 oz. lobster tail and 6 oz. Atlantic salmon both grilled and brushed with our herb butter
$37.99
-
Filet & Salmon
Our 6oz filet and 6oz Atlantic Salmon both grilled and brushed with our herb butter
$33.99
-
Fried Shrimp & Whitefish
Butterflied shrimp and a whitefish filet served with our homemade cocktail sauce and key lime- dill tartar sauce
$24.99
-
Filet & Lobster
6oz filet grilled and 6oz lobster tail broiled. Brushed with our herb butter - Market price
Served in addition to the main menu from 11:30am to 3:00pm
Lunch Entrees
Add a Harborside Salad - $4.99-
Atlantic Salmon
6 oz. grilled fillet brushed with our herb butter. Served with your choice of a fresh side Blackened add $1.50
$15.99
-
Fish & Chips
A large portion of beer battered Haddock served with house fries and our Florida keylime-dill tartar sauce
$16.99
-
Fried Shrimp
Large shrimp butterflied and panko breaded. Served with homemade cocktail sauce and your choice of one fresh side
$14.99
-
Chicken Broccoli Alfredo
Sliced chicken, fresh broccoli and penne pasta tossed in our parmesan cream sauce
$13.99
Sides
-
Fresh Sides
Baked Potato $4.99
Rice Pilaf $4.99
"Old Bay" Slaw $4.99
Vegetables $4.99
House Fries $4.99
Entrée Salad
-
Ahi Tuna Salad
Chilled Ahi tuna slices, chopped romaine, iceberg, red cabbage, shaved carrots, avocado, black & white sesame seeds and Asian vinaigrette
$16.99
Hand Helds
Served with house fries, homemade slaw or vegetables / Upgrade to onion rings $2.00 Add a Harborside Salad for $4.99-
Creole Shrimp Roll
Blackened shrimp with lettuce, bacon, green & red onion and topped with our Creole remoulade
$14.99
-
Fish Tacos
Blackened whitefish topped with our "Old Bay" slaw, green onions and our key lime-dill tartar sauce (2) $11.99 (3) $14.99
-
Harborside Tacos
3 tacos topped with green salsa Verde, lettuce, street corn salsa, queso fresco and cilantro.
Add chicken $13.99
Add Filet Tips $15.99
Add Shrimp $14.99
-
Blackened Chicken Sandwich
7oz. blackened chicken breast topped with cheddar cheese, smoked bacon, lettuce and tomato on a brioche bun.
$13.99
-
Build Your Own Steak Burger
8oz. of ground chuck topped with your choice of toppings. Served on a toasted brioche bun
$12.99
Lettuce, tomato, red onion, pickle
American Cheese $1
Smoked bacon, sautéed mushrooms $2.50
-
Lobster Roll
Lobster meat mixed with our mayonnaise, celery & dill blend served in a brioche split top grilled hot dog bun-Market price
-
Crab Cake Sandwich
Topped with lettuce, tomato and served with our key lime-dill tartar sauce.
$22.99
Super Grouper Menu
-
Grouper Sandwich
Fried grouper sandwich with lettuce and tomato. Served with choice of house fries, "Old Bay" slaw or seasonal vegetables. Upgrade to blackened for $1.50
$15.99
-
Grilled Gulf Grouper Entree
Grilled Gulf Grouper seasoned with our house blend and finished off with herb butter. Served with a Harborside house salad and one fresh side.
$23.99
-
Blackened Grouper Entree
Blackened Gulf Grouper served with one fresh side and Harborside house salad.
$25.49
-
Teriyaki Gulf Grouper Entree
Grilled Gulf Grouper finished with a teriyaki glaze. Served with a Harborside house salad and one fresh side.
$24.99
-
Fried Gulf Grouper Entree
Fried Gulf Grouper topped with house made pineapple-basil salsa. Served with Harborside house salad and one fresh side.
$25.99
-
Piccata Gulf Grouper Entree
Sauteed gulf grouper with a lemon butter sauce and capers. Served with a Harborside house salad and one fresh side.
$26.99
-
Parmesan Gulf Grouper Entree
Gulf Grouper topped with a parmesan and red onion aioli. Served with a Harborside house salad and one fresh side.
$27.99
-
New York Cheesecake
Lawler’s large elite cheesecake. Smooth and creamy with just a hint of lemon. Drizzled with strawberry sauce. Serves 2
$9.99
-
Key Lime Pie
Graham cracker crust, fresh whipped cream. Made with Nellie & Joes Famous Key West Lime Juice
$7.49
-
Harborside Brownie Sundae
Double chocolate fudge brownies layered with Haggen-Dazs vanilla ice cream, topped with fresh whipped cream, white and dark chocolate sauces and sweetened cherries. Serves 2-3
$12.99
-
3 Layer Chocolate Cake
Chocolate icing, Hershey's fudge topping and chocolate chips
$8.99
-
Harborside Cobbler of the Day
Ask your server for today's selection- market price
All kids meals are served your choice of house fries, rice, vegetables or applesauce.
KIDS ENTREES
-
Fried Shrimp
Butterflied & panko breaded
$8.99
-
Chicken Tenders
Served with Honey Mustard
$8.99
-
Penne Pasta
Your choice of marinara or Alfredo sauce
$8.99
-
Whitefish Strips
Breaded and fried. Served with key lime-dill tartar sauce
$8.99
-
Pizza
Marinara sauce and mozzarella cheese
$8.99
STARTERS
-
Oysters of the Day
1/2 Dz / 1 Dz Market Price
-
Seared Ahi Tuna
Sesame crusted tuna, seared rare, chilled and sliced. Served with and asian wonton salad and a Japanese dipping sauce.
$14.99
-
Peel & Eat Shrimp
1/2 Lb / 1 Lb.
$12.99
$21.98
-
Lobster Tail Bites
Market price
-
Fried Gator Bites
$17.99
-
Smoked Salmon Dip
$11.49
-
Sea Skins
Half Portion / Full Portion
$10.99
$16.99
-
Mini Crab Cakes
Four hand made mini crab cakes topped with our creole sauce.
$19.99
-
Onion Ring Basket
Served with our creole sauce.
$10.99
Fresh Fish
Served with Harborside salad and choice of one fresh side-
Atlantic Salmon
$23.99
-
Gulf Grouper
$29.99
-
Mahi Mahi
$23.99
-
Swordfish
$27.99
Pasta & Chicken
Served with Harborside salad and choice of one fresh side-
Fettuccine Alfredo
Parmesan cream sauce
$17.99
Add shrimp $9.99
Add bay scallops $9.99
Add chicken $6.99
-
Penne Fra Diavolo
Penne noodles tossed with our Homemade "Spicy" sauce made from Calabrian peppers, garlic, tomatoes. Topped with shaved parmesan cheese. Add Shrimp- 10.99 Bay Scallops- 9.99 Chicken- 6.99 Steak Tips 11.49
$17.99
-
Oven Roasted Chicken
A half chicken marinated with citrus juice, onions, garlic and paprika, roasted to perfection and glazed with our house made herb butter and white wine sauce.
$26.99
Soup & Salad
-
Clam Chowder
Cup / Bowl
$5.99
$7.49
-
Harborside Salad
$10.49
-
Caesar Salad
$11.49
Steaks & Ribs
Served with Harborside salad and choice of one fresh side-
Filet Mignon
6oz
$26.99
-
Cowboy Ribeye
18oz Bone In- Market Price
-
Top Sirloin
$19.99
Entrees
Served with Harborside salad and choice of one fresh side-
Snow Crab
1 LB. / 1 1/2 LB. MKT.
-
Stuffed Flounder
Twin fillets stuffed with shrimp, bay scallops, spinach and a blend of cheeses.
$25.99
-
Baked Scallops and Shrimp
Topped with a parmesan and herb aioli
$28.99
-
6oz Lobster Tail & 6 oz Salmon
$37.99
-
Surf & Turf
6oz Lobster Tail Broiled & 6oz Filet Grilled. Both brushed with our herb butter. MKT.
-
Shrimp Trio
Fried Shrimp, Stuffed Shrimp, Shrimp Skewer
$28.99
-
Signature Crab Cake
Handmade with super lump crabmeat baked to a golden-brown finish. • Add a 2nd Crab Cake 16.99
$27.99
Fresh Sides
-
House Fries
$4.99
-
Homemade Slaw
$4.99
-
Baked Potato
$4.99
-
Vegetables
$4.99
-
Rice
$4.99
Deluxe Sides
-
Onion Rings (side)
Upgrade your side for $2.00
$6.99
-
Twice Baked Potatoes
House specialty – bacon, cheddar, green onions and ranch.
$6.99
-
Loaded Baked Potato
Sour cream, bacon and green onions
$6.99